This is the fuel that feeds the fire in my new BGE, give the meat a good, ole’ fashioned charcoal flavor. I am loving it – takes a a minute to get used to but once you figure it out you can turn out some pretty good dinners off this bad boy for sure!
I have done it all (I am sure Lisa is getting tired of BBQ) Chicken, Pork, Beef, Sausage… the list keeps growing!
I need to do some ribs, although it is hard to beat her oven-cooked BBQ ribs, they are always so delicious! I will give it a shot!
Speaking of competitions, we are going to a chili cook-off and we are taking our best pots of chili – I am making a pot of green chili (Pork cooked on the BGE) and Lisa is making a pot of her famous Red chili (Hopefully with a side of cinnamon rolls).
We will see how we match up against the competition, I know Josh is making something – he *WILL BE* the competition for sure! That guy CAN cook!!
We will see!
Day 274 – Let curiosity carry you beyond the limits of certainty.
Tad Brooker – Chief AI Officer / Technology leader
Experience meets the next era of AI. – https://tad.fyi
Three decades of hands-on technology experience. A practical perspective on how artificial intelligence can shape the way we work.
